Creating a Last Minute vanilla bean winter body custard with ViscOptima SE™ – 10 The formula

And now, the formula!  Instructions for making an awesome body butter with ViscOptima SE!  Measure the room temperature water phase into a container. I tend to use a container much bigger than I need, like a 600 ml (20 ounce) beaker for 200 ml (6.6 ounces) to ensure it doesn’t splash everywhere. Mix with an…