Evolution of a product…attempt #2

Okay, so let’s try another attempt at making a sugar cube recipe. (The first attempt didn’t go all that well!) Here’s what I tried this time…40 grams white sugar30 grams baking soda10 grams mango butter – I thought the shea was too soft10 grams cream of tartar10 grams melt & pour soap (white)2 grams fragrance…