Lotions: Make a light lotion

We’ve made a regular lotion (about 70% water) and we’ve made a thick cream (about 60% water), so let’s take a look at light lotions. They are great for body and face – you might call them a moisturizing milk or a facial moisturizer. They’re fine for bottling in non-pump bottles as they are quite...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Lotion: Body butter with speciality ingredients (updated)

I don’t tend to take pictures of lotions – surfactant creations are much prettier! – but this is an example of a little kit you could put together of your body butter, scrub and, and bath salts. Plus, I was getting tired of not having pictures on the site!   So you’ve made your first...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Lotion: Speciality ingredients

So far we’ve been making basic lotions, tweaking the ratios of the various ingredients to get what we want, but there are other ingredients you can add to lotions that will change the thickness, texture, and glidi-ness (yes, I know this isn’t a word, but it fits!) I’m making up a short list here that...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Lotions: Body butter creams

So what makes a body butter cream different than a foot cream? We want the same thickness, but we’re going to be adding more light oils so it’s not as heavy. And let’s change the stearic acid to cetyl alcohol so we can get something more glidy. And we’re going to increase our butters to...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Lotions: Making a cream

Now you know the basics of lotion making, let’s tweak our recipe to make a cream. What’s the difference? A cream is much thicker than a lotion due to the lower water content. A cream belongs in a pump bottle or a jar; a nice bottle with a disc cap that you have to squeeze...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here