#alltheingredients: TRIstat D2 (INCI: Propylene Glycol, Diazolidinyl Urea, Methyl Paraben, Propyl Paraben)

TRIstat D2 (INCI: Propylene Glycol, Diazolidinyl Urea, Methyl Paraben, Propyl Paraben) is a viscous, clear, liquid broad spectrum preservative that fights against mold, yeast, fungi, and bacteria, that works well in emulsified and water containing products, especially those that’re hard to preserve, like those with loads of botanical ingredients. It can be used in products...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Preservatives: Germaben II (updated with reference chart, 2024)

Germaben II is a liquid broad spectrum preservative that should be used at 0.5% to 1% in the cool down phase of your watery creations (at 60˚C/140˚F). The INCI is Propylene Glycol (56%), Diazolidinyl Urea (30%), Methylparaben (11%), and Propylparaben (3%), which means it is a formaldehyde releaser that contains parabens. Read more about the...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Quick post: Learn more about MoCRA (US) in these articles!

Check out this post in Cosmetics & Toiletries, U.S. FDA on MoCRA: New Authority, Fragrance Allergens, Animal Testing and More, for more on this new legislation. Marie Gale is the one to consult for interpreting this legislation, and I definitely recommend her site. This is the updated information as of July 2024. As you read...

This content is for Foundation, Formulation, and Innovation members only.
Subscribe
Already a member? Log in here

Hey $10 subscribers! There’s a $25 off your entire cart coupon in lieu of the e-book this month!

I’m so sorry, but I didn’t get the e-book done in time, and I didn’t want to leave you waiting the way I have with January’s e-book, which is almost done, seven months later. Sigh…sorry for taking so long… Honestly, I’m not doing great as I’m in a great deal of pain with muscle spasms...

This content is for Innovation members only.
Subscribe
Already a member? Log in here