Member exclusive Q&A: How to thicken oils that won’t be greasy? Fatty alcohols, fatty acids, liquid esters, and solid esters, plus a formula for a whipped not-butter

On February 11, we took a look at ways to thicken oils that won’t be greasy. Today, let’s look at a few other ways to thicken oils! A few years ago – holy cow, was that in 2010? – I did some experiments thickening oils with cetyl alcohol, stearic acid, cetearyl alcohol, and complicated with…