Conditioners: Using hydrolyzed proteins

I love using hydrolyzed proteins in my products for skin and hair. They act as humectants, emollients, and film formers in our shampoos and conditioners, and they can increase the substantivity of your product by binding to the fatty alkyl groups found in our cationic compounds and cetyl alcohol (in other words, they make your…

You are not logged in. This content is for $1 Level, $5 Level, $3 Level and $10 Level members only. Please login if you are a member.
Log InPurchase